Wood Pressed Groundnut Oil
Our signature Wood Pressed Groundnut Oil is extracted from premium bold-variety groundnuts sourced from rain-fed farms. Extracted using traditional wooden Ghani methods (Lakdi Ghani) with seasoned Vagai wood pestles at low speeds under 14 RPM. This gentle extraction keeps temperatures below 38°C, preserving natural antioxidants, Vitamin E, and the authentic sweet nutty aroma of fresh groundnuts.
Zero Chemicals
All India Delivery
Direct From Farm
Product Details & Sourcing
Extraction Method
Cold wood-pressed using traditional Vagai wood ghanis operating at low speeds (<14 RPM). Temperatures never exceed 45°C, ensuring natural enzymes and healthy fats remain intact.
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight. Unopened: 9 months. Once opened, consume within 3–4 months for peak flavor and aroma.
Purity Guarantee
Single-origin raw materials sourced directly from family farms. Zero mineral oils, zero preservatives, zero artificial fragrances, zero chemical refining.
Culinary Uses
Ideal for traditional Indian tempering, daily curries, deep frying, dressing, and ancestral family recipes that require deep aromatic flavor.
Customer Reviews
Real feedback from verified households cooking with Root & Harvest.
"I have been looking for an honest wood pressed groundnut oil for cooking everyday meals. This is clean, doesn't smell chemically at all. Very pleased with the quality!"
"Switching to Root & Harvest has been the best decision for our family's health. The oil is light, clean, and tastes incredibly pure in all our traditional dishes."
"The oil has a fresh, natural groundnut smell and a delicious taste. It looks pure and authentic, making it perfect for everyday cooking. I suggest to buy everyone."
"Excellent wood pressed groundnut oil. Fresh, natural aroma and great taste in homestyle cooking."